Sourdough Made Simple
Bake Delicious Homemade Bread with Ease
Course Launch Offer: Get it Now for Only $67 ($30 OFF)
Sale Ends October 4th!
Finally, a Simple Way to Master Sourdough Bread
Even If You’ve Never Baked Before!
Get the skills to bake your own delicious, homemade sourdough bread in no time! Perfect for beginners.
This course is for you if you’ve ever felt like this:
Does sourdough bread-making feel intimidating and too complex to get started?
You’re not alone! Many people feel overwhelmed by the process, but we’ll break it down step by step.
Have you tried following recipes only to realize they assume you’re already an expert?
Our course is designed for true beginners—no prior baking experience required.
Are you lost in the sea of different techniques, not sure which one is right for you?
We’ll simplify the methods and guide you to the best approach, making it easy to follow.
Struggling to create and maintain a sourdough starter?
We’ll show you how to easily create and care for your starter so you can finally bake with confidence.
Do your sourdough loaves end up flat or dense?
Learn how to shape, proof, and bake loaves that rise beautifully and taste amazing!
Finally, a Simple Way to Master Sourdough Bread – Even If You’ve Never Baked Before!
What You'll Learn in This Course
Make Your Own Starter
Learn how to create, maintain, and use your sourdough starter from scratch with easy-to-follow steps.
Master Dough Mixing and Shaping
Mix, proof, and shape dough with ease—learn no-knead, making the process simple and beginner-friendly.
Bake with Confidence
Get step-by-step guidance on baking perfect sourdough bread, from open baking to using a Dutch oven for beautiful loaves.
No Waste Recipes
Use sourdough discard to create delicious extras like cookies, pancakes, naan bread, biscuits, banana bread, and much more—nothing goes to waste!
Take a Look Inside the Course
Course Introduction
Meet your instructor Jacob, and why he started making sourdough bread. Also, learn what to expect from this course and how to get the most from it to start baking sourdough with ease.
Module 1: Introduction to Sourdough Bread
What Is Sourdough? Why Make Sourdough?
Discover what makes sourdough bread unique, the nutritional benefits, and why it's worth the effort to bake it at home.
Module 2: Creating and Feeding Your Starter
What is a Sourdough Starter? Step-by-Step Guide to Making Your Own Starter
Learn how to create and feed your own sourdough starter from scratch to build the foundation for great bread.
Module 3: Tools You Need to Get Started
Essential Tools (You Already Have Most of Them)
Find out which basic tools you need to get started (most of which you likely already own) and a few optional extras.
Module 4: Let’s Talk Sourdough Terminology (In Simple Terms)
Basic Terms, Explained Simply
Get familiar with key sourdough terms and techniques, explained in simple and easy-to-understand language.
Module 5: Making Your First Sourdough Loaf (Simple Recipe)
Mixing, Fermentation, Shaping, and Baking
Follow a straightforward guide to mixing, proofing, shaping, scoring, and baking your very first sourdough loaf.
Module 6: Making Soft Sourdough Sandwich Bread
Difference Between Artisan and Soft Sandwich Bread
Learn how to create a soft and fluffy sourdough sandwich bread that’s perfect for everyday use.
Module 7: Using Sourdough Discard (Waste Less, Create More)
What is Sourdough Discard? Delicious Discard Recipes
Turn your sourdough discard into delicious recipes like cookies, biscuits, and more—nothing goes to waste!
Module 8: Storing and Freezing Your Sourdough Bread
How to Store and Reheat Sourdough
Find out how to store, freeze, and reheat your sourdough to keep it fresh for longer.
Module 9: Troubleshooting (For When Things Don’t Go Perfectly)
Common Beginner Challenges & Quick Fixes
Learn how to solve common problems that beginners face while making sourdough.
Module 10: Recipes and Variations
Classic Sourdough, Soft Sandwich Bread, and More
Get access to core recipes and bonus ideas for using your sourdough starter in creative ways.
Conclusion: You Did It! What’s Next?
Building Confidence & Next Steps
Celebrate your progress as a sourdough baker and get tips for your continued growth.
Course Extras (Optional)
Printable Guides & Video Demonstrations
Enhance your learning experience with quick-reference guides and simple video demos.
Why Choose This Sourdough Course?
Designed for Beginners: Start from scratch with no experience required.
Easy Step-by-Step Lessons: No complicated terms, just simple, clear instructions.
Results You Can Eat: Walk away with bread your family will love – no more bakery runs!
Why did I create this course?
If you’ve been overwhelmed by the endless sourdough videos on social media or confused by all the different methods out there, you’re not alone. Sourdough has become unnecessarily complicated by people trying to make content look impressive, turning a simple process into something that feels out of reach.
Here’s the truth: sourdough is just bread—it doesn’t have to be hard. That’s why I created this course, to strip away the confusion and get back to the basics. You don’t need a hundred different techniques or fancy tools. You just need the right foundation, and I’ll guide you step-by-step so you can start baking with confidence.
This course is for anyone who’s been intimidated or frustrated by all the noise. I’m here to show you that with the right approach, sourdough can be simple, rewarding, and, most importantly, fun!
Sign Up Today & Get Exclusive Bonus
Launch Price: Only $67 (Regularly $97)
Bonus 1: Printable Cheat Sheet
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Bonus 1: Printable Cheat Sheet
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Bonus 1: Printable Cheat Sheet
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Frequently Asked Questions
Do I need any baking experience?
No! This course is designed specifically for beginners, so no prior baking experience is required. We’ll guide you through each step with clear instructions, making it easy to start baking sourdough from scratch. If you are an experienced sourdough baker, this course is NOT for you.
What tools do I need to get started?
You probably already have most of the tools needed for sourdough baking like a mixing bowl, wooden spoon, loaf pan, etc. We’ll cover the essentials and recommend some affordable options for any extras you might need. Our goal is to keep things simple and accessible.
How long will the course take to complete?
The course is self-paced, allowing you to learn at your own speed. Most people find they’re ready to bake their first loaf after just a few days of following the lessons. You can take your time or move quickly, depending on your schedule and comfort level.
Is this course suitable for someone who feels overwhelmed by sourdough?
Absolutely! This course is designed to simplify the sourdough process and cut through the confusion created by complex methods and social media trends. We focus on the basics, making it approachable and manageable for anyone who’s felt overwhelmed.
What if I have trouble with a specific part of the process?
Don’t worry! We offer support and troubleshooting tips throughout the course. If you encounter any issues, you can refer to our detailed FAQs or reach out for additional help. You will also get access to our supportive online community.
What do I do if I have trouble getting my starter going?
If you have trouble getting your starter to work, you have a couple of options. You can create your own starter from scratch, which typically takes 10-14 days to become active and ready for baking. Alternatively, you can speed up the process by purchasing an established dehydrated sourdough starter, like our starter "Edna," which can be ready to use in as little as 5 days. Both methods are effective, and we’ll guide you through whichever option you choose.
Meet Your Instructor
Jacob Shireman is the passionate creator behind Jake Made What, where he specializes in making complex baking techniques accessible to everyone. With a love for sourdough bread that started from a simple curiosity, Jacob has dedicated himself to simplifying the sourdough process for beginners.
Jacob believes that baking should be enjoyable and straightforward, not overwhelming. His approach to sourdough is all about breaking down the steps into manageable pieces and sharing practical, easy-to-follow techniques. With years of experience and a knack for teaching, he’s here to guide you every step of the way, ensuring you achieve delicious, homemade sourdough bread with confidence.
When he’s not baking, Jacob enjoys being at home in Houston, Texas, where he spends time playing piano, writing music, and cooking for his family and his two dogs, Rusty and Gracie.
Are Your Ready to Master Sourdough? Sign Up Now!
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Get lifetime access to everything for just $67.
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